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Success Stories

Success stories are about SMEs which are involved in an IP, NoE or STREP project. The Project was accepted for funding and a member of SMEsforFood gave some assistance.

  1. Analyst Research Laboratories Ltd.; OSM-DAN Ltd.; Factline Webservices GmbH : "Pharmaceutical products in the environment:Development and employment of novel methods for assessing their origin, fate and effects on human fecundity".
  2. Terra Humana Ltd. : "Recycling and upgrading of bone meal for environmentally friendly crop protection and nutrition".
  3. Fjord Marin Sea Products (Fjord Marina A.S): "Developing and integrating novel technologies to improve safety, transparency and quality insurance of the chilled/frozen food supply chain"
  4. BIOTEMPO – Consultoria em Biotecnologia, Lda (PT): "Aligning nutrient recommendations across Europe with special focus on vulnerable groups and consumer understanding "
  5. BIOMIN GesmbH: "Evaluating physiological and environmental consequences of using organic wastes after technological processing in diets for livestock and humans"
  6. Agua De Insalus S.A.: "Tracing the origin of food"
  7. Hylobates: "Aligning nutrient recommendations across Europe with special focus on vulnerable groups and consumer understanding"
  8. SEVT: "Traditional United Europe Food"
Experience Stories
 

Experience stories are about SMEs which are involved in a project other than an IP, NoE or STREP. The Project was not accepted for funding. The project was organized but not submitted. A member of SMEsforFood gave some assistance.

  1. Csillagszem BT.(SMITHI): "Sporeformer Microflora: Identification, Toxicity, Heat treatment and other Industrial processes, Impact on food safety"
  2. Archaezyme Ltd. : "Recycling and Upgrading Wastes from Food Production for use within the Food Chain".
  3. Csillagszem BT. (FOOD INDUS TRACE): "Emerging Technologies for food industry tracebility"
  4. Plastcom Ltd.: "Optimizing food technology for increasing nutritional value and bioavailability of fermented dairy products by new beneficial LAB"
  5. Ali Racoes - Racoes para Animais, SA: "Vulnerability of the feed chain to mycotoxins"
  6. Fedefruta: "Innovative processing and predictive modelling to optimise fresh fruit and vegetables processing for nutritional quality and safe"
  7. Link for UAE Forum

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